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- Down South : Bourbon, Pork, Gulf Shrimp & Second Helpings of Everything: A Cookbook (Hardcover)
Down South : Bourbon, Pork, Gulf Shrimp & Second Helpings of Everything: A Cookbook (Hardcover)
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Down South : Bourbon, Pork, Gulf Shrimp & Second Helpings of Everything: A Cookbook (Hardcover)
Customer Reviews
4.5 of 5
4 customer reviews
Walmart
4 reviews
based on all customer reviews
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from SJFrancis
What can I say about this cook book? Plenty. It is more than a cook book. It's a book about down south and more. Take a trip down south without leaving home. Indulge your senses while taking in a bit of southern history. Most of the recipes can be made by anyone at any time, but not all. Some are...
from SJFrancis
What can I say about this cook book? Plenty. It is more than a cook book. It's a book about down south and more. Take a trip down south without leaving home. Indulge your senses while taking in a bit of southern history. Most of the recipes can be made by anyone at any time, but not all. Some are...
from SJFrancis
What can I say about this cook book? Plenty. It is more than a cook book. It's a book about down south and more. Take a trip down south without leaving home. Indulge your senses while taking in a bit of southern history. Most of the recipes can be made by anyone at any time, but not all. Some are...
from hfineisen
Any cookbook that opens with cocktails is going to be good. Any cookbook that includes a note with a shout out to Pappy Van Winkle as a bourbon of choice is going to be GREAT. With a subtitle of Bourbon, Pork, Gulf Shrimp & Second Helpings of Everything, Donald Link's Down South is down, down sou...
from hfineisen
Any cookbook that opens with cocktails is going to be good. Any cookbook that includes a note with a shout out to Pappy Van Winkle as a bourbon of choice is going to be GREAT. With a subtitle of Bourbon, Pork, Gulf Shrimp & Second Helpings of Everything, Donald Link's Down South is down, down sou...
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