The Broad Fork: Recipes for the Wide World of Vegetables and Fruits: A Cookbook (Hardcover) by Hugh Acheson, Rinne Allen

from cissa

We belong to a CSA, and sometimes we get a LOT of veg- some of which it can be hard to use. This book- like the "Victory Garden Cookbook" (another go-to)- promises to give lots of ideas about what to do with that celariac. The main difference is that Broad Fork is more "cheffy"- though not inacce...

from jnat88

Hugh Acheson is a James Beard award winning chef/author and a judge on Bravo's Top Chef. The Broad Fork is his third cookbook and the focus is on seasonal vegetables and fruits. I think Acheson described his book best on his introduction- "The recipes here are all about vegetables- what to do wit...

from Gingermama

Fantastic recipes for fruits and vegetables! There was barely a page that didn't show something I want to try, and the photographs are plentiful and gorgeous. Definitely a book for anyone's collection.

from cissa

We belong to a CSA, and sometimes we get a LOT of veg- some of which it can be hard to use. This book- like the "Victory Garden Cookbook" (another go-to)- promises to give lots of ideas about what to do with that celariac. The main difference is that Broad Fork is more "cheffy"- though not inacce...

from jnat88

Hugh Acheson is a James Beard award winning chef/author and a judge on Bravo's Top Chef. The Broad Fork is his third cookbook and the focus is on seasonal vegetables and fruits. I think Acheson described his book best on his introduction- "The recipes here are all about vegetables- what to do wit...