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Local Foods Mystery: Farmed and Dangerous (Paperback)
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Local Foods Mystery: Farmed and Dangerous (Paperback)
Customer Reviews
4.5 of 5
4 customer reviews
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from BrokenTeepee
I am generally not a big reader of murder mysteries but once in a blue moon one will tickle my fancy. When offered Farmed and Dangerous I was intrigued by the setting of this novel - a farm! Of course I would enjoy a tale such as this, right? This is part of a series of cozy mysteries - no blood,...
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from joannefm2
Cameron Flaherty owns her uncle's farm which she has decided to convert to certified organic. It means more work, but in the end, she knows it will be worth it. She has just landed the opportunity to provide her uncle's care facility with fresh greens for a meal, and hopes that the result will be...
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from GrandmaCootie
Farmed and Dangerous, a Local Foods Mystery, is the third entry in a series just keeps getting better and better. Cam is delightful as she struggles with surviving her first winter of organic farming and supplying the community-supported agriculture program (CSA). She's still a software geek at h...
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from Kris_Anderson
Farmed and Dangerous by Edith Maxwell is the third book in the Local Foods Mystery series. Cameron Flaherty is running Attic Hill Farm (took it over from her Uncle Albert) and trying to make a go of it during the winter. She has established hoop houses and is growing greens in them for her custom...
![logo](https://uploads.buyradar.com/merchants/walmart.png)
from GrandmaCootie
Farmed and Dangerous, a Local Foods Mystery, is the third entry in a series just keeps getting better and better. Cam is delightful as she struggles with surviving her first winter of organic farming and supplying the community-supported agriculture program (CSA). She's still a software geek at h...
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