from Sanash

I am happy with this product, Thank you !! And want back to buy more things with you.

from TeamJanCy

WOW who would have dreamed that gluten-free could be so delicious!!! I almost hate to advertise it for fear that it would become more expensive because it sure is worth buying! We used 6 egg whites instead of three eggs for the recipe. It was so fluffy! Good choice for my husband's birthday cake...

from CJames

I made this cake after trying two "from scratch" gluten free cakes. The scratch cakes looked done by normal baking standards, cake pulling away from pan, springs back when touched, toothpick comes out (mostly) clean. However,I shorted the recipes' baking times by up to five minutes (they looked d...

from eb25

I always make this for a friend who can't eat gluten, and she loves the taste. Last time, I mixed it with cream cheese frosting and made cake balls and dipped it in white chocolate. YUM!! I think this is better tasting than the chocolate mix. So if I need a chocolate mix, I just use this and add...

from Joseph

It's a tasty mixed that can be used as a standalone out of the box cake or you can add ingredients to make a different cake.