The Blue Bloods Cookbook - by Wendy Howard Goldberg & Bridget Moynahan (Hardcover)

The Blue Bloods Cookbook is a must-have for any food lover and fan of the hit TV show! With over 100 hearty, soulful recipes from the Reagan family dinner, this cookbook brings the warmth and love of the show straight to your kitchen.

From classic dishes like Clam Chowder and Spaghetti and Meatballs, to more unique recipes like Pizza, Reagan Style and Cheesecake with NYPD Blue Topping, there's something for everyone in this comprehensive cookbook.

With a foreword by Bridget Moynahan, the show's star, and co-author Wendy Howard Goldberg, you can trust that these recipes are as delicious as they are comforting.

So why wait? Get your copy of The Blue Bloods Cookbook today and start cooking up some Reagan family dinner magic!