Feast of Lebanese-Style Home Cooking - by Tony Kitous & Dan Lepard (Paperback)

This cookbook is a culinary celebration that will satisfy your cravings for delicious, stylish, and simple Lebanese-style home cooking recipes.

With 80 recipes that blend traditional cooking with modern flavors, you'll find everything from mezze to grills, soups, breads, pastries, beverages, and desserts.

Featuring striking food photography by award-winning baker Dan Lepard, this book ensures that each dish uses readily available ingredients and basic kitchen equipment.

Whether you're a fan of Jerusalem or Ottolenghi, this cookbook is a must-have for anyone looking to explore the flavors of Lebanese cuisine in their own home.