The Bariatric Diet Guide and Cookbook - by Matthew Weiner (Paperback)

The Bariatric Diet Guide and Cookbook is a comprehensive resource for individuals undergoing weight-loss surgery, providing them with the tools they need to successfully transition into their new lifestyle.

With 100 delicious and satisfying recipes tailored to each stage of post-op recovery, this cookbook offers a roadmap to healthy eating and sustainable weight management.

The book includes expert advice on what to expect pre-and post-op, as well as tips for portion control and nutritious ingredient selection.

By following the guidelines outlined in this guide, individuals can enjoy their favorite foods while making progress towards better health and weight loss.

With the knowledge and support provided by Dr.

Matthew Weiner, a renowned bariatric surgeon and author, readers can feel confident in their ability to achieve their weight-loss goals.