Eat. Cook. L.A. - by Aleksandra Crapanzano (Hardcover)

EAT.

COOK.

L.A.

is a must-have for any food lover looking to bring the flavors of Los Angeles into their own kitchen.

With 100 recipes from the city's best restaurants, juice bars, coffee shops, cocktail lounges, food trucks, and hole-in-the-wall gems, this book is an insider's look at one of America's most iconic and fascinating cities.

From Charred Cucumber Gazpacho to Blackberry Mint Mojito Ice Cream, these recipes are simplified, fresh, and full of bright flavors that will transport your taste buds to the sunny streets of Los Angeles.

Whether you're a local or just visiting, EAT.

COOK.

L.A.

is the perfect companion for any food adventure in the City of Angels.

So why wait? Get your copy today and start cooking like a local!