The Everything Cooking for Baby and Toddler Book - (Everything(r)) by Shana Priwer & Cynthia Phillips & Vincent Iannelli (Paperback)

The Everything Cooking for Baby and Toddler Book is a comprehensive guide to creating a balanced diet for little ones, offering 300 recipes that cater to various food allergies and preferences.

With expert advice from co-author Shana Priwer, an architect with a master's degree in architecture from Harvard University, and Dr.

Cynthia Phillips, a scientist at the SETI Institute and former astronomy professor, this book is your go-to resource for feeding your baby or toddler.

From choosing the appropriate first foods to handling food allergies and creating textured meals for little ones, this book covers it all.

With its easy-to-follow recipes and expert tips, The Everything Cooking for Baby and Toddler Book will help you navigate the challenges of feeding your baby or toddler and give them a healthy start in life.