Kate the Chemist: The Awesome Book of Edible Experiments for Kids - by Kate Biberdorf

This incredible cookbook is a must-have for any young scientist looking to explore the fascinating world of STEM through food! With 25 edible science experiment recipes, kids can learn about chemistry and cooking in a fun and interactive way.

From chocolate-covered pretzels to rainbow pasta, each recipe is accompanied by step-by-step instructions, full-color photographs, and a messiness factor rating.

The book also includes a note from the author, Dr.

Kate Biberdorf, who shares her passion for science and cooking with young readers.

Whether you're a parent looking to inspire your child's love of science or a teacher seeking fun and engaging educational materials, this cookbook is sure to delight!