What Einstein Told His Cook 2 - by Robert L Wolke (Hardcover)

The book "What Einstein Told His Cook 2" is a must-read for anyone looking to gain a deeper understanding of the science behind their food.

With 20 illustrations and a new feature called "Sidebar Science," this sequel to the best-selling original provides clear, commonsense answers to ongoing questions from readers of Bob Wolke's nationally syndicated Washington Post column.

Whether you're a curious cook or a budding scientist, this book will make you a wiser consumer and better cook.

Don't miss out on the opportunity to unlock the secrets of your food and enhance your culinary experience with "What Einstein Told His Cook 2."