Sky Juice and Flying Fish - by Jessica B Harris (Paperback)

This comprehensive guide to Caribbean cooking offers a unique culinary journey through 150 mouth-watering recipes, each one showcasing the distinct flavors of the region.

From plantain chips and Bajan fried chicken to coconut pudding, every dish is infused with the vibrant colors, rhythms, and romance of the Caribbean.

With a focus on authentic ingredients like ginger, garlic, chili, coconut, curries, and rum, this book provides a truly immersive experience for home cooks.

Whether you're a seasoned chef or just starting to explore the world of Caribbean cuisine, this guide is sure to delight and inspire.

So why wait? Order your copy today and start savoring the flavors of the Caribbean in the comfort of your own home!