Suitable for 6-7 People: The 5.5 quart enamel Dutch oven is the choice for cooking food and desserts.

Its design makes your food look more delicious.

Heat Distribution Evenly: The heavy cast iron structure allows the surface to be heated evenly for a longer time and offers superior heat retention, which will not affect the taste of food.

Cast Iron and Enamel: Made of thick, heavy-duty cast iron with a glossy enamel, whether it is heated at temperature or constantly stir-fried.

Self Circulation Water Locking: The dutch oven pot cover is thick and well sealed, which makes it difficult to lose water.

Versatility: The ceramic dutch oven Can be used to marinate, cook, and store food， also compatible with induction, gas, electric, and ceramic glass cooktops.