Daniel Wing and 1 more

The Bread Builders is a comprehensive guide to creating the perfect loaf of bread, written by two experienced bakers who have mastered the art of artisanal bread-making.

With a focus on whole grains and natural leavens, this book provides detailed instructions for building your own masonry oven, as well as profiles of over a dozen small-scale bakers across the US who embody the holistic principles of community-oriented baking.

Whether you're a seasoned baker looking to take your skills to the next level or a beginner eager to learn the art of bread-making, this book is an essential resource for anyone passionate about creating delicious, healthful bread.