The King Arthur Baking Company's All-Purpose Baker’s Companion is an indispensable kitchen tool for any home baker, offering comprehensive coverage of ingredients, techniques, and recipes.

With over 350 recipes, including yeast breads, sourdoughs, cakes, cookies, quick breads, and brownies, this book is a must-have for anyone looking to improve their baking skills.

The revised and updated edition includes new photography, recipes, and revisions to keep the content relevant to today's modern baker.

Whether you're a seasoned pro or just starting out, this book will provide clear, practical, and encouraging instruction to help you achieve success in the kitchen.

Don't miss out on this essential resource for any home baker!