Virgin Territory: Exploring the World of Olive Oil

Virgin Territory - The Ultimate Guide to Olive Oil Cooking and Culture Discover the ultimate guide to olive oil cooking and culture with Virgin Territory, the latest book from Nancy Harmon Jenkins.

As a leading authority on the subject, Jenkins provides an illuminating look at the history, culture, and health benefits of olive oil, along with over 100 recipes that showcase its versatility in the kitchen. From soups to seafood to sauces to sweets, Virgin Territory offers a wide range of delicious and hearty dishes that highlight the therapeutic and preventative effects of olive oil.

With stunning photographs and Jenkins' own Tuscan olive tree grove, this book is a thing of beauty that will inspire you to make and cook with olive oil like never before. Whether you're a seasoned chef or just starting out in the kitchen, Virgin Territory is the definitive guide to unlocking the full potential of olive oil.

With its comprehensive coverage of buying, storing, and cooking with olive oil, this book will teach you how to tell a great oil from a mediocre one and why the difference matters. So why wait? Get your copy of Virgin Territory today and discover the delights of making and cooking with olive oil like never before!