Food Americana: The Remarkable People and Incredible Stories behind America’s Favorite Dishes (Humor, Entertainment, and Pop Culture)

Food Americana is a comprehensive and engaging exploration of American cuisine, revealing the fascinating history and cultural influences that have shaped our national menu.

From lobster boats to barbecue competitions, this book takes readers on a culinary journey across the country, uncovering the stories behind beloved dishes like sushi, pizza, tacos, and more.

With insights from industry legends like Alice Waters and Daniel Boulud, Food Americana is a must-read for any foodie or history buff.

Don't miss out on this delicious and informative journey through the evolution of American cuisine!