Trisha Yearwood's Southern Cooking is a must-have for any home cook looking for delicious, comforting recipes that are easy to prepare and satisfy even big appetites.

With over 120 go-to recipes from Trisha's family kitchen, this book is a tribute to both home-grown cooking and family traditions.

From classic Southern favorites like chicken tortilla soup and fried chicken with milk gravy, to hearty breakfast dishes and decadent desserts, there's something for everyone in this collection.

Trisha shares personal anecdotes, practical tips, and creative ingredient substitutions to make the recipes accessible to all tastes.

With full-color photographs taken in and around Trisha's homes, this book is a soul-warming slice of Southern life that will delight country music fans and home cooks alike.

Don't miss out on the opportunity to bring a little bit of Trisha Yearwood's warmth and hospitality into your own kitchen!