Tanya Holland's California Soul: Recipes from a Culinary Journey West [A Cookbook]

California Soul is a must-have cookbook for any foodie looking to explore the rich history and culture of California soul food.

With over 80 recipes, this book takes you on a culinary journey through the state's diverse landscape, showcasing the inventive cuisine of acclaimed chef Tanya Holland.

From Collard Green Tabbouleh to Grilled Shrimp and Corn with Avocado White BBQ Sauce, each recipe is rooted in a Black Southern cultural repertoire with a 21st-century sensibility, using local, sustainable, and chef-driven ingredients. But California Soul is more than just a cookbook - it's a celebration of the historical migration of African American families to California and the key ingredients, techniques, and traditions they brought with them.

Through stunning portraiture and stories, Tanya spotlights 15 contemporary Black Californian foodmakers who help define California soul food. Whether you're a seasoned cook or just starting your culinary journey, California Soul is the perfect addition to any kitchen.

With its vibrant recipes and rich cultural history, this book will become a staple in your cooking repertoire for years to come.

So why wait? Get your copy of California Soul today and discover the delicious flavors of modern soul food with a California twist!