The Mexican Vegetarian Cookbook: 400 authentic everyday recipes for the home cook: Carrillo Arronte, Margarita

The Mexican Vegetarian Cookbook is a comprehensive guide to vibrant, vegetarian Mexican home cooking.

With over 400 authentic recipes, this book offers a wealth of delicious and healthy dishes for every skill level.

From traditional breakfasts and lunches to modern dinner plates and desserts, this collection showcases the incredible bounty of Mexico's cuisine.

Highlighting the country's rich culinary history, the book includes an entire chapter dedicated to pulses - high-protein superfoods such as chickpeas, beans, and lentils.

With beautiful photography and clear instructions, this cookbook is an inspiring addition to any home cook's kitchen shelf.

Whether you're a seasoned chef or just starting out, The Mexican Vegetarian Cookbook is the perfect resource for anyone looking to explore the flavors of Mexico.