The Best of British Baking: Classic Sweet Treats and Savory Bakes

The Best of British Baking is a comprehensive cookbook that offers 60 authentic recipes from England, Scotland, Wales, and Northern Ireland.

With a foreword by Marie Raynor, former private chef, this book provides detailed instructions and helpful hints to ensure the perfect bake every time.

From classic Victoria sponges to hearty sausage rolls, The Best of British Baking offers something for everyone.

Whether you're a seasoned baker or just starting out, this book is an invaluable addition to any cookbook collection.

With measurements in both weight and volume (as well as metric and imperial), you can confidently whip up delicious treats that are sure to impress.

So why wait? Get your hands on The Best of British Baking today and start baking like a true Brit!