The Impossible Burger Patty is a revolutionary plant-based alternative to traditional beef burgers, designed for meat lovers who want to reduce their environmental impact without sacrificing taste or quality.

With 19g of protein per 4oz serving and 0mg of cholesterol, this patty offers the same great taste and texture as traditional ground beef from cows, but with none of the negative health effects.

Plus, it uses 96% less land, 92% less water, and generates 91% less GHG emissions than beef from a cow! The Impossible Burger Patty is perfect for home cooks who want to enjoy delicious burgers without compromising their values or the planet.

Try it today and experience the future of food!