Amy's Kitchen is a brand that has been synonymous with quality, convenience, and deliciousness for over three decades.

Their story began in 1987 when Rachel and Andy Berliner created their first dish - a pot pie made from a family recipe.

Since then, they have been committed to cooking meals and snacks that are not only tasty but also organic and non-GMO. Their purpose is simple: to provide convenient, easy-to-prepare meals that everyone can enjoy.

They use only the finest ingredients, sourced from organic farmers whenever possible, to create dishes that are both healthy and delicious.

And with a range of options available, including vegetarian, gluten-free, and vegan meals, there's something for everyone at Amy's Kitchen. But what really sets Amy's Kitchen apart is their commitment to doing things the right way - right by their customers, right by their farmers and employees, and right by the planet.

They believe that organic food tastes better and is better for the environment, and they have been supporting organic farmers long before it became popular.

In fact, when the USDA decided to create official standards for the "organic" label, they asked Amy's Kitchen for guidance. So why choose Amy's Kitchen? Because you want delicious, convenient meals that are good for you and the planet.

Because you want to support a brand that shares your values and commitment to organic, non-GMO food.

And because you know that with Amy's Kitchen, you can trust that you're getting only the best.