TVP (Textured Vegetable Protein) is a highly nutritious soy product that is rich in complete protein, contains no fat, and is an excellent alternative to meat.

It's versatile and can be used as an extender in meat or protein patties, stews, soups, health bars, salads, cereals, baked potatoes, and stuffing.

TVP takes on the flavor of whatever recipe it is added to, making it a tasty and simple way to take advantage of soy's bountiful nutrition.

Try our delicious Country Chili recipe on the back of the package!