Crazy Korean Cooking Premium Kimchi, Sauerkraut Fermentation and Storage Container with Inner Vacuum Lid, Sandy Brown, 2.2 Gallon (8.5 L)

The Onggi Fermentation Container is a revolutionary product that combines traditional Korean technology with modern convenience.

This versatile container is perfect for fermenting and storing food, preserving its natural color, texture, and flavor.

With an adjustable inner vacuum lid, the Onggi keeps food fresh for longer, slowing down decomposition processes.

Made from high-quality polypropylene plastic mixed with 7-10% natural clay, this container offers optimal porosity for maximum air circulation and moisture retention.

Whether you're a seasoned chef or just starting your fermentation journey, the Onggi Fermentation Container is an essential tool for any kitchen.

Don't miss out on this game-changing product!