Professional Knife Honing Steel Rod - Magnetized 12-inch Sharpening Steel for Kitchen Knives, High Carbon German Stainless Steel with Beech Wood Handle, High Hardness

The CHANGHE 12 Inch Sharpening Steel is a premium quality sharpening tool designed for professionals and home cooks alike.

With its hard carbon steel construction, it quickly restores the edge of dull knives, making it perfect for catering and everyday use.

The stainless steel electroplated with 800 grit diamond rod is super abrasive and gets the job done fast, ensuring that your knives are always sharp and ready to use.

The handle is ergonomically designed for comfortable grip and durability, making it easy to use for extended periods of time.

Whether you're a professional chef or a home cook, this sharpening steel is an essential tool for any kitchen.