Les Fruits - (Recipes from the Market Table) by Pascale Beale (Paperback)

Les Fruits: Savory and Sweet Recipes from the Market Table is a culinary masterpiece that will revolutionize the way you think about fruit.

With over 100 recipes, this book takes you on a journey through the versatility of fruit as the main event in savory dishes, salads, main courses, and sweet desserts.

From the delectable Pluot Bruschetta to the fragrant Lamb and Apricot Tajine, every recipe is accompanied by stunning full-page photos, engaging anecdotes, and approachable instructions.

With a deep-rooted love for cooking and a passion for seasonal ingredients, author Pascale Beale has created a must-have book for experienced and aspiring cooks alike.

Don't miss out on the opportunity to elevate your culinary game with Les Fruits: Savory and Sweet Recipes from the Market Table.