Cassava Flour (14 oz) | Gluten-Free, Non-GMO, Grain-Free, Paleo & Vegan Baking & Cooking Flour | Wheat Flour Substitute | Made From Fresh Raw (Yuca) Root | Smooth Texture

Pereg Natural Foods offers a wide range of high-quality pantry staples, including cassava flour, which is perfect for gluten-free, grain-free, and nut-free cooking and baking.

Made from the whole root of the cassava plant, this flour has a mild flavor and fine texture that shines in savory applications like tempura, sauces, gravy, and as a searing flour plus.

It's also great for many egg-free PALEO/AIP/VEGAN/GLUTEN-FREE recipes.

With Pereg Natural Foods, you can bring an international flair to simple-to-prepare dishes and connect with your family, culture, community, and the planet through food.

Try Pereg Cassava Flour today and experience the comfort and convenience of having a delicious pantry staple at your fingertips!