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- 32 Yolks: From My Mother's Table to Working the Line
32 Yolks: From My Mother's Table to Working the Line
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Price last updated : Nov 07, 2024 1:54 AM
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32 Yolks: From My Mother's Table to Working the Line
"32 Yolks is a heartbreaking, horrifying, poignant, and inspiring coming-of-age story about the making of a French chef.
Eric Ripert's memoir takes readers on an emotional journey through his tumultuous childhood, culinary school, and rise to fame in Paris's elite restaurants.
With vivid descriptions of food and cooking, this book will delight any foodie or aspiring chef.
Through Ripert's struggles and triumphs, readers will find inspiration for their own journey towards success.
Don't miss out on this unforgettable tale of passion, perseverance, and the power of food to heal and transform lives."
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