The Way Home: A Celebration of Sea Islands Food and Family with over 100 Recipes

The Way Home by Kardea Brown is a culinary masterpiece that celebrates the rich heritage of Gullah/Geechee cuisine.

This cookbook is a love letter to Kardea's family and their cultural traditions, featuring 125 original recipes that are both flavorful and innovative.

With stunning four-color photos and heartwarming anecdotes, The Way Home is more than just a cookbook - it's a journey through the Lowcountry South.

Kardea shares her multi-generational "passed down" recipes and fresh takes on classic dishes, showcasing the unique blend of West African herbs, spices, and grains with traditional Southern cooking.

This book is not just about food - it's about preserving cultural heritage and sharing the love of family and tradition.

Whether you're a seasoned chef or a home cook looking for inspiration, The Way Home will delight your taste buds and touch your heart.