The Art of the Cheese Plate: Pairings, Recipes, Style, Attitude

The Art of the Cheese Plate is a game-changing guide to creating unforgettable cheese plates that will impress any guest.

With its unique approach to pairing cheeses with unexpected flavors and textures, this book offers endless possibilities for creative entertaining.

From Bûcheron with Tandoori Cashews to L'Amuse Gouda Signature with Coffee-Hazelnut Crisps, each composed plate showcases the versatility of great European and American cheeses.

With clear directions and expert tips, you'll be able to create perfect cheese plates and creative condiments that are sure to delight any palate.

Don't miss out on this must-have reference for professionals and home entertainers alike - get your copy of The Art of the Cheese Plate today!