linoroso Santoku Knife 7 inch Meat Kitchen Asian Chef Knife, German High Carbon Stainless Steel Chopping Knife with Full Tang Ergonomic Handle for Home Kitchen and Restaurant

The Linoroso Classic series of santoku knives are made from imported expertly forged German ThyssenKrupp high carbon stainless steel, one of the best culinary cutlery materials on the market.

Through a rigorous hardening process that involves vacuum heat treatment and rapid cooling, the blade comes in at staggering 56+ on the Rockwell Hardness scale.

Outstanding craftsmanship, cutting-edge technology.

Peak performance has never looked so good at this price.

The integration of chromium into the stainless steel results in a product that is extremely robust, durable, firm, and rust/corrosion resistant.

The blade of this 7" kitchen santoku knife is hand polished that precisely achieves 11-12 degrees per side for maximum sharpness and edge retention.

Carefully tapered for improved hardness, flexibility, and minimal slicing resistance.

Tall blade height provides useful knuckle clearance.

Designed to handle kitchen tasks both big and small.

This durable knife's razor sharp blade effortlessly chops, minces, slices and dices.

An essential for every kitchen.