Vegan Soul Kitchen: Fresh, Healthy, and Creative African-American Cuisine

Bryant Terry's Vegan Soul Kitchen is a game-changing cookbook that redefines soul food for the modern era.

With its focus on fresh, whole, high-quality ingredients and healthy cooking methods, this book offers a unique and delicious take on classic African American and Southern cuisine.

From Double Mustard Greens & Roasted Yam Soup to Cajun-Creole-Spiced Tempeh Pieces with Creamy Grits, each recipe is a flavorful and comforting twist on familiar dishes.

With a focus on local, seasonal, sustainably raised food, Terry's recipes are not only good for you but also for the planet.

Don't miss out on this exciting new take on soul food - try Bryant Terry's Vegan Soul Kitchen today!