Hakubaku Premium No Salt Soba noodle, 9.5 oz - 3 pack, Sobayu Made Oishii Soba Kuro - Restaurant taste at Home. Made with premium stone-milled buckwheat, wheat, and yam.

Description Experienced soba noodle artisans have crafted authentic premium soba noodle that tastes like long-term established restaurant in Japan.

True Japanese style soba noodle made in Kaida highland Japan, one of the best and famous place for noodle production.

Features Restaurant- quality Soba taste - at home.

Created to match the authentic taste of Japanese long-established Soba restaurants.

Made with premium stone-milled buckwheat, wheat and yam.

Great buckwheat noodles.

Buckwheat is the FIRST ingredient.

No salt.

And enjoy SOBAYU- hot water used to cook soba.

Tastes good and full of minerals, nutrients.