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The Third Plate: Field Notes on the Future of Food: Barber, Dan, Barber, Dan
By Amazon
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The Third Plate: Field Notes on the Future of Food: Barber, Dan, Barber, Dan
Offering a revolutionary new way of eating, a chef explores farming practices around the world to reveal that America's cuisine is in need of a radical transformation and charts a new path forward to make food sustainable and delicious.
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