from Coolreu1

No issues with this flour, works good for baking. It was the best price I could find for this size.

from Peter A

I have the option of adding my on amount of baking powder, soda or yeast. [This review was collected as part of a promotion.]

from Kaththee

I bake everyday, anything from artisanal style breads to cakes and cookies. I bake all our family's bread too. I insist on unbleached flour which once meant using King Arthur products, but now ther...

from ABCM4

We've used the unbleached Pillsbury AP flour for years and never had any problems with the quality. I always have several bags in my freezer and we use it for everything from cookies and cakes to p...

from shadowofaseason

Great product- love the unbleached all purpose flower.