The Best American Food Writing 2019 (The Best American Series)

The Best American Food Writing 2019 is a comprehensive collection of the year's finest writing about food and drink, curated by Samin Nosrat, James Beard Award winner and New York Times best-selling author.

This book will inspire you to think critically about what you're eating and how it came to your plate, while also leaving you hungry for more.

With a diverse range of topics covered, from the dizzying array of Kit Kats in Japan to a reclamation of the queer history of tapas, this collection will charm and anger you, break your heart, and give you hope.

Whether you're a foodie looking for new experiences or simply someone who loves good writing, The Best American Food Writing 2019 is a must-read.