Kevin Belton's Big Flavors of New Orleans

"Unlock the Secrets of Creole Cooking with Chef Kevin Belton's New Orleans Cookbook! 🍴👨‍🍳 Are you ready to embark on a culinary journey through the heart of New Orleans? Look no further than Chef Kevin Belton's comprehensive cookbook, "New Orleans Cooking with Kevin Belton." This book is your key to unlocking the secrets of Creole cooking, with over 100 recipes that will transport your taste buds to the vibrant streets of the Big Easy. From classic dishes like gumbo and jambalaya to more modern creations like Pecan-Crusted Redfish and Bread Pudding with Whiskey Sauce, Chef Belton's recipes are sure to impress your family and friends.

With his expert guidance, you'll learn how to make a perfect roux, the holy trinity of Creole cooking, and so much more! Don't miss out on this opportunity to master the art of Creole cooking with Chef Kevin Belton as your guide.

Get your copy today and start cooking like a true New Orleanian!"