Food Plants of Interior First Peoples - (Royal BC Museum Handbook) 2nd Edition by Nancy J Turner (Paperback)

This comprehensive guidebook by Nancy Turner provides an in-depth look at over 150 plants traditionally harvested and eaten by First Peoples east of the Coast Mountains in British Columbia and northern Washington.

With detailed information on where to find each plant and traditional methods of harvesting and preparation, this book is a valuable resource for anyone interested in learning about the rich cultural heritage of these regions.

Whether you're a seasoned botanist or simply looking to expand your culinary horizons, this book is sure to inspire and inform.

Don't miss out on the opportunity to discover the fascinating world of First Peoples' plant knowledge!