The Science of Wine - 3rd Edition by Jamie Goode (Hardcover)

The Science of Wine is an essential resource for anyone interested in understanding the fascinating world of wine.

This comprehensive guide covers everything from terroir to climate change, providing readers with a deep understanding of the complex scientific and technological innovations shaping the industry today.

With engaging writing and accessible language, Jamie Goode breaks down even the most technical topics into easy-to-understand concepts, making this book a must-read for both beginners and seasoned wine enthusiasts alike.

Whether you're a winemaker, wine professional, or simply someone who enjoys a good glass of wine, The Science of Wine will expand your knowledge and enhance your appreciation of this beloved beverage.

So why wait? Order your copy today and unlock the secrets of the world's most celebrated drink!