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Postres y Helados: Selección de las mejores recetas de la cocina británica (Pastelería Y Repostería) (Spanish Edition)
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Postres y Helados: Selección de las mejores recetas de la cocina británica (Pastelería Y Repostería) (Spanish Edition)
This comprehensive cookbook offers over 130 of the most popular English desserts, including cakes, puddings, fruit tarts, custards, ice cream, and more! With easy-to-follow instructions and beautifully presented recipes, you'll be able to impress your family and friends with your baking skills.
The book also includes a table of weights and measures, tips on how to check the oven temperature, and recommendations for ensuring success in each recipe.
Whether you're a seasoned baker or just starting out, this cookbook is sure to become your go-to guide for all things sweet!
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