Sam Thayer's Field Guide to Edible Wild Plants: of Eastern and Central North America (The Sam Thayer's Field Guides)

This comprehensive field guide is a must-have for any nature enthusiast or forager looking to unlock the secrets of Eastern North America's rich bounty.

With detailed descriptions, range maps, and stunning color photos of 700 edible species, this guide is the most comprehensive regional resource ever written.

The innovative identification system uses everyday language that's accessible to beginners and experts alike, making it easy to identify plants with confidence.

Learn about plant habitats, conservation efforts, and preparation methods for a variety of delicious dishes.

Don't miss out on this game-changing guide that will revolutionize your foraging adventures!