This book is a game-changer for anyone looking to master authentic Asian cuisine in their own kitchen! With over 100,000 copies sold and named one of the Top 10 Cookbooks of 2017 by the Los Angeles Times, Jet Tila's "Asian Grill" is a must-have for any home cook.

Jet, a renowned chef and restaurateur, shares his years of experience and hard-earned knowledge to help you create your favorite Asian dishes with ease.

From Korean BBQ Short Ribs on Coke to Vietnamese Banh Mi Sandwiches, this book has it all! Plus, Jet's killer recipe for homemade Sriracha will change your life.

With 101 best Asian recipes and chef-y tips on flavor, technique, history, and ingredients, you'll be a culinary master in no time.

Don't miss out on this opportunity to elevate your cooking skills and impress your friends and family with delicious and authentic Asian dishes!