Forks Over Knives: Flavor!: Delicious, Whole-Food, Plant-Based Recipes to Cook Every Day

Forks Over Knives: Flavor! is a groundbreaking cookbook that offers 150 delicious, easy-to-prepare whole-food, plant-based recipes from around the world.

With stunning photographs and mouthwatering descriptions, this book takes your kitchen to the next level by adding international flair to every meal.

From Black Bean Chilaquiles with Fire-Roasted Tomatillo Salsa to German Marble Cake with Raspberries, these recipes are sure to please even the most discriminating palates.

With techniques and spice blends from around the globe, this book is a must-have for any health-conscious eater or culinary enthusiast.

Don't miss out on the opportunity to elevate your cooking game with Forks Over Knives: Flavor!