Ball Blue Book of Canning and Preserving Recipes - by Various

This Ball Blue Book of Canning and Preserving Recipes is a comprehensive guide for anyone looking to preserve their own food at home.

With traditional recipes, handy tips, and detailed instructions, this book covers everything from canning methods for fruit, vegetables, and meat, to ideas for preservative combinations.

Whether you're a beginner or an experienced canner, this book is a must-read for anyone looking to take their food preservation skills to the next level.

Don't miss out on this classic text, including a specially commissioned introduction on preserving food.

Order now and start preserving your own delicious meals!