Regula Ysewijn 2 Books Collection Set (Dark Rye and Honey Cake, Oats In The North Wheat From The South)

Are you ready to embark on a culinary journey through Belgium with Regula Ysewijn? This collection of two books offers an intimate look at the country's rich baking traditions, including classic Carnival and Renaissance treats, pastries, pies, biscuits, cakes, breads, and of course, waffles.

With meticulously researched history and beautifully photographed recipes, you'll be transported to the heart of Belgian culture.

Don't miss out on this opportunity to discover the secrets of Belgian baking and elevate your cooking skills to new heights!