MASAMOTO VG Japanese Santoku Knife 7" (180mm) Made in JAPAN, Bunka Professional All Purpose Kitchen Knife, Super Sharp Japanese Stainless Steel Blade, Full Tang POM Handle, Black

MASAMOTO SOHONTEN SANTOKU KNIFE: Japanese all purpose knife called Santoku knife (Bunka Knife).

This multi-purpose kitchen knife is more commonly found in Japanese households than Gyuto knives.

As its name of "SANTOKU (three-purposes)", it is well suited to cutting meat, fish, and vegetables.

Best kitchen knife for home cooking.

RAZOR SHARP MASAMOTO VG SERIES: Masamoto VG is a professional product line of western-style handle kitchen knives.

The blade is made of Masamoto’s Japanese high carbon stainless steel "Hyper Molybdenum Vanadium stainless steel" (HRC.

58-59) and it is also featured of superb cutting performance from its sophisticated thin blade geometry and well-balanced knife structure.

You must enjoy authentic Japanese knife.

FULL TANG BOLSTER COVERED HANDLE: The handle is heavy duty full tang construction with stainless steel bolster, and has fully curved for easy gripping.

The black-colored handle is made from Duracon POM and has high durability.